Producer
in Gelles

EARL du Puy de Banson – Cœur de Fermier

Producer of "mountain" cow's milk, with HVE certification in relation to EGALIM 2, we transform part of the production into yogurts, cottage cheese, cottage cheese and dessert cream. All of our products are made from whole milk.

Producer

Operator status

  • Producer

Opening

Opening hours from January 02 to December 29, 2024
MondayOpen from 08 a.m. to 17 p.m.
TuesdayOpen from 08 a.m. to 17 p.m.
WednesdayOpen from 08 a.m. to 17 p.m.
ThursdayOpen from 08 a.m. to 17 p.m.
FridayOpen from 08 a.m. to 17 p.m.
The store is closed between 12:30 p.m. and 13:30 p.m.

Prices

Further information) :
Mix of 24 yogurts: €13,
Cottage cheese 1 kg, cottage cheese 1 kg: €5,
Cottage cheese 500 g, cottage cheese 4 x 100 g: €3,
Milk in 1l: 1.50 €,
White cheese on fruit coulis x 6: €5
Dessert creams x 6: €5.

Payment methods

  • Cheque
  • Cash

Quality

  • Bienvenue à la Ferme
  • HVE certification (High Environmental Value)

Services

Equipments

  • Parking
  • Private parking lot

Address

54 route des Quintins
63740 Gelles
How do I get there?

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